Results 21 - 30 of 135 for baked red potatoes

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Adobo and Sazón are generally ... First wash the potatoes and dry. Then cut into ... skin side down. Bake at 350°F for 30 to ... size of the wedges.

Preheat oven to 425-450°F depending ... quarter the the potatoes (possibly more to fit pan). ... into the pan). Bake for approximately 35 to 40 ... :o) Serves 4. -Puckett

Preheat oven to 400°F. In ... garlic, and cubed red potatoes (leave skin on potatoes). Cook ... and Italian seasoning. Bake in oven at 400°F for ... cooked egg noodles. Enjoy!

Heat oven to 350 degrees. ... pepper. Stir in potatoes until coated with butter. Cover with foil; bake for 30 minutes. Remove foil; ... tender. Sprinkle with red pepper and parsley before serving. ... tablespoons chopped red pepper.

With real sharp knife, slice potatoes in slice 1/4 inch wide ... onion and pepper slices into slots of potatoes. Place in foil lined baking pan.



Bake potatoes at 375 degrees for 2 ... Cut top of potato down center and across middle, ... guacamole, cheese and olives. Serve with blue corn chips.

Wash potatoes and dry well. Lightly beat ... wedges. Spray pan with non stick spray. Bake at 400°F for 1/2 hour, turn potatoes, then brown and crisp.

Heat oven to 350 degrees. ... Next, stir in potatoes until coated with butter. Cover with foil; bake for 30 minutes. Remove foil, ... minutes until crisply tender.

Heat oven to 350 degrees. ... pepper. Stir in potatoes until coated with butter. Cover with foil; bake for 30 minutes. Remove foil; ... tender. Sprinkle with red pepper and parsley before serving. Yield: 5 (1/2 cup) servings.

Cut potatoes into thin fries. In large ... chili powder and red pepper. Add the potatoes and ... a single layer. Bake at 450 degrees for 30 ... and browned. Serves 4.

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