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Results 21 - 30 of 102 for baked lasagna ragu
21. NO COOK LASAGNA
Brown beef in 3 quart ... with foil and bake at 350 degrees for 1 hour. Uncover and bake for 10 more minutes. Let stand 10 minutes before cutting.
22. SPINACH LASAGNE
Drain spinach thoroughly. It MUST ... slices of Mozzarella. Bake, covered for approximately 1 ... delightful change to your normal lasagne recipe!
Reserve several tablespoons of the Prego or Ragu. Remove stems from spinach, ... pan. Put the lasagna noodles on to cook. When ... aluminum foil and bake in a preheated 350 degree ... can be reduced further.
Total calories 3360. Cook lasagna noodles to desired doneness as ... cheese over dish. Bake at 350 degrees for 30 ... 8. (1/8 - 420 calories.)
25. EASY LASAGNA
Remove sausage from casing. Brown ... soft. Stir in Ragu and simmer for approximately 30 ... line with cooked lasagna noodles. Cover with Ricotta mixture, ... Repeat 3 layers. Bake at 350 degrees for 30 minutes.
About 1 3/4 hours before ... mixture. Meanwhile, prepare lasagna noodles as label directs but ... vegetable mixture, stir Ragu sauce and stewed tomatoes. Reserve ... with foil and bake 30 minutes. Remove foil; bake ... cholesterol, 795 mg sodium.
27. LASAGNE
Brown meat slowly. Add oregano, salt and Ragu sauce. Cook for 30 minutes. ... repeat. Add noodles on top. Bake for 30 minutes in 375°F oven.
28. SPINACH LASAGNA
In large bowl, mix Ricotta ... 1/3 of raw lasagna noodles, and 1/2 of cheese ... tightly with foil. Bake at 350 degrees for 1 ... minutes more before serving.
for Vegetarian, omit turkey. Brown ... order: 1/2 uncooked lasagna noodles, 1/2 spaghetti sauce with ... Cover with foil. Bake at 350 degrees for 1 ... if they want seconds!
30. QUICK LASAGNA
Preheat oven to 400°F. Cook and drain ground beef. Add Ragu. Cook noodles until tender. ... Mozzarella. Repeat layers. Bake 15 to 20 minutes.
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