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Results 21 - 30 of 39 for artichoke fried
In baking pan mix all of the above ingredients. Bake at 350 degrees for 25 minutes and enjoy.
Prepare rice mixes according to package directions, omitting butter. Cool. Combine rice and remaining ingredients, tossing lightly. Chill. ...
Preheat oven to 350°F. Put ... the cheese. Open artichokes and pour half of the ... minutes. Remove the foil and bake an additional 15 minutes. i
In shallow baking dish (13x9x2 inch), melt butter. Season chicken with McCormick's seasoning and lemon pepper to taste. Arrange chicken ...
In frying pan or Dutch ... overlapping slightly. Add artichoke hearts to top of chicken. ... through. Serves 6-8 small servings - 4 people nicely.
Mix salt, pepper and paprika ... 5 minutes. Arrange artichoke hearts between pieces of chicken. ... even parsley to season your chicken. Enjoy!
Drain marinade from one jar of the artichokes into a frying pan. Drain ... 325 degree oven for 10 to 12 minutes. Makes about 6 dozen appetizers.
Drain marinade from 1 jar of artichokes into frying pan. Drain other ... into 1" squares. Serve warm or at room temperature. Makes about 6 dozen.
Drain marinade from 1 jar of the artichokes into a frying pan. Drain ... in a 325 degree oven for 10-12 minutes. Makes about 6 dozen appetizers.
Drain marinade from 1 jar artichokes into a frying pan. Drain ... into 1-inch squares. Serve cold or reheat in pan at 325 degrees for 10 minutes.
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