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Results 1 - 10 of 29 for shoulder roast potato
A lot of this is ... of fat from roast. Add roast, water, soup, ... hours, add the rest of the vegetables. Let simmer for 1 to 2 hours and serve.
Ingredients: 12 (basil .. carrots .. oregano .. quarters .. roast ...)
Trim fat from beef and cut into 2-inch pieces. Place beef, sweet potatoes, onions, apples, beef broth, garlic, salt, 1/2 tsp. thyme, 1/2 ...
Ingredients: 12 (broth .. cinnamon .. cloves .. cornstarch .. roast ...)
Wash and cube potatoes, for ... Season (rub) beef roast on both sides using seasoned ... Cook on LOW for 6 to 8 hours or until done. . Varilek
Ingredients: 11 (carrots .. garlic .. onion .. potatoes .. salt ...)
Heat oven to 325 degrees. Coat roast with flour. In nonstick Dutch ... to platter. Return beef to pan and simmer 5 minutes. Yield: 6 servings.
Ingredients: 10 (flour .. oil .. pieces .. roast .. vinegar ...)
In bowl, combine flour, cumin, cinnamon and salt. Add pork pieces, toss until completely coated. Place onion in bottom of 3-1/2 quart ...
Ingredients: 11 (cinnamon .. crosswise .. flour .. garlic .. parsley ...)
Spread surface of pot roast with mustard. Melt shortening in ... onion, carrot and potato for each serving. Thicken broth ... desired. Makes 8 servings.
Ingredients: 7 (carrots .. mustard .. roast .. salt ...)
Brown roast on all sides in hot ... well and pour over roast. Cover and simmer 2 hours; add potatoes and cook an additional 30 minutes. Yield: 8.
Ingredients: 11 (catsup .. leaves .. oil .. roast .. salt .. sauce ...)
Mix flour, salt and pepper; rub over beef roast. Heat shortening in 12-inch ... Skim fat from broth. Serve broth with beef. Makes 12 servings.
Ingredients: 11 (carrots .. flour .. roast .. salt .. turnips ...)
Brown roast on all sides in hot ... simmer 2 hours. Add potatoes, cover and cook 30-45 minutes or until potatoes are tender. Yield 8-10 servings.
Ingredients: 10 (catsup .. oil .. roast .. rosemary .. salt .. sauce ...)
1. Preheat oven to 350 degrees. 2. Rub roast with black pepper. Heat olive ... platter with parsley. Pass additional sauce in gravy boat. 6 portions.
Ingredients: 13 (celery .. chunks .. cloves .. juice .. oil .. onions ...)