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Results 21 - 30 of 55 for apple cheesecake
Mix together and pat crust ... top of crust. Top with 1 can of apple pie filling. Bake for 35 minutes at 400. Sprinkle with sugar and cinnamon.
Combine 1 cup graham cracker ... cups thin peeled apple slices with 1/3 cup sugar ... hour and 10 minutes. Loosen cake from rim of pan and cool.
Cream butter, sugar and vanilla. ... and cinnamon. Toss apples in mixture. Spoon over cream ... Refrigerate for at least 3 hours before serving.
Early in day or day ... beat in eggs, apple brandy, milk, 3 tablespoons flour ... off oven; let cheesecake remain in oven until cooled, ... cheesecake. Makes 20 servings.
Combine and press firmly into ... Fold in cooled apples and pour mix into pie ... texture and sprinkle on top of pie. Refrigerate 2 hours to set.
Mix brandy and 1/2 cup sugar. Pour over apples. Stir to coat. Set ... tablespoons of brandy liquid. Bake at 350 degrees for 1 hour. Chill before serving.
1. Cream together butter, 1/3 ... pan. 3. Slice apples very thinly and mix with ... removing from pan. Can be frozen after cooking. Serves 12.
Blend top 4 ingredients together ... Top with 5 apples, sliced, 2 teaspoons cinnamon ... 15 minutes then 375 degrees for 30 minutes. Serves 6.
In a small mixing bowl, cream butter, sugar and vanilla. Add flour and mix well. Pat into bottom and up sides of a greased 9" square pan or ...
Preheat oven to 350°F. Combine ... large bowl. Add apples; toss gently to coat. ... from rim of pan; cool before removing rim of pan. Refrigerate.
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