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Results 21 - 30 of 33 for almond macaroons
Prepare pie crust according to package directions for filled one-crust pie using 9-inch pie pan. (Refrigerate remaining crust for later ...
Preheat oven to 350 degrees. For Crust: Combine all crust ingredients in smaller mixer bowl. Beat at low speed, scraping bowl often, until ...
Cream butter and sugar with beater until fluffy, 3 minutes. In a blender, mix eggs, cut up paste and extract until mixed, about 1 minute on ...
24. ALMOND MACAROONS
Gently but thoroughly, blend first ... half a red or green candied cherry into each macaroon while still hot. Makes 20 to 30 depending on size.
Mix all ingredients well. Drop by teaspoonfuls on greased cookie sheet. Bake 20 minutes at 325 degrees. Remove from pan immediately!
Beat egg whites stiff but ... whites. Fold in almonds, coconut and lemon rind. ... at 325 degrees for 15 minutes until browned. Makes 3 dozen.
Spread batter in greased 8 ... Garnish with whole almonds. Bake at 350 degrees for 40 minutes. Melt remaining square and drizzle it over brownies.
Blend 1 cup almonds and sugar and orange juice ... peel off the macaroons. Heat milk in a ... over this. Let congeal and serve with whipped cream.
Beat butter to a cream, adding sugar, almond extract and the well beaten ... a layer of macaroons sprinkling toasted almonds over them. ... until ready to serve.
Arrange peaches in 8x11-inch oval ... degrees. Combine cookies, almonds and cocoa in small bowl. ... simple delicious way to cook peaches. Serves 6.
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