Results 21 - 30 of 90 for almond joys

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Crust: Mix and pat into ... minutes more. Place unsalted almonds on top. Melt milk chocolate chips and peanut butter. Spread over top and chill.

Boil cocoa, butter, and milk. Pour over sugar and stir until smooth. Add almonds and vanilla; spread over filling.

Layer: 1 1/2 c. coconut 1 c. Eagle Brand condensed milk Mini marshmallows over that Bake 350 oven for 15-20 minutes in 9x13 pan. Can add ...

Mix all together. Put in 9 x 13 inch pan. Bake at 350 degrees for 25 minutes. Mix and spread over crust. Bake 15 minutes. Boil for 1 ...

Prepare cake according to package ... butter. Bring to a boil. Add chocolate chips. Stir until melted. Stir in almonds and pour over warm cake.



Bake chocolate cake according to ... boil; add chocolate chips. Stir until chips are melted and add almonds. Pour over the cake. Serves 15 to 20.

Mix cake according to package ... melted and add 1 cup toasted almond slivers. Pour on top of warm cake. Better if made the day before serving.

Combine and bring to a boil milk and sugar. Remove from heat and add 24 large marshmallows, stir until all has melted. Add 14 oz. coconut. ...

Put butter in cake pan in oven to melt. Mix butter and crumbs. Pat in pan. Mix together chips, coconut, and condensed milk. Pour over crumb ...

Mix well and decide Mounds or Almond Joy: Mounds: Dip into melted ... 12 oz. milk chocolate chips, 1 bar paraffin wax melted in double boiler.

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