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Results 21 - 30 of 154 for almond flour macaroons
21. MACAROON COOKIES
Combine coconut, sugar, flour and salt. Stir in egg whites and almond extract. Stir in almonds. Drop ... until light brown. Remove immediately.
Combine coconut, sugar, flour and salt in mixing bowl. Stir in egg whites and almond extract. Stir in nuts; mix ... immediately. Makes 2 1/2 dozen.
23. MACAROONS
Mix all ingredients together using a spoon. Grease and flour bunt pan. Bake at 350°F for 1 hour and 10 minutes.
24. MACAROON CAKE
Separate eggs, letting whites warm ... be reduced). Add almond extract, then flour (in 1/4's) and milk (in ... pan for 15 minutes on wire rack.
Mix coconut, sugar, flour and salt in a bowl. ... egg whites and almond extract and mix well. Drop ... cookie sheet at once. Makes 1 1/2 dozen.
Combine coconut, sugar, and flour. Stir in egg whites, almonds, vanilla, and almond extract. ... allow chocolate to set. Makes about 30 cookies.
Work the almond paste with your hands, then ... knead. Now, add flour and powdered sugar to the ... Decorate each cookie with a bright red cherry.
Mix dry ingredients; set aside. ... add sugar and almond extract; beat until fluffy. Gradually beat in flour mixture and loosely-packed cup of ... Repeat with remaining dough.
29. ALMOND MACAROONS
Reduce the 1 1/2 cups nuts to a coarse meal or flour like consistency by one of ... sugar, salt and almond extract; mix well. Beat egg ... crisp, store the macaroons in airtight containers or freeze ... 2 inches in diameter.
Mix flour with 1 cup of sugar, ... Add vanilla and almond extracts. Fold dry ingredients into ... pans. Bake at 300 degrees for 40 minutes or less.
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