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Results 21 - 30 of 481 for almond chicken chinese
Brown chicken in oil; remove. Cook green ... slowly until chicken is tender. Serve over rice or noodles, topped with almonds. Makes 4 to 6 servings.
Cut chicken into 1 inch pieces; place ... Add rice and vegetables; stir - fry 1 to 2 minutes or until heated. Sprinkle with almonds. Serves 4.
23. JAVANEESE DINNER
Serves about 14 people. Dishes of each ingredient are placed around table and each person goes down the line adding each thing on top of ...
Mix dressing together. Set aside. Mix chicken, grapes, and pineapple in ... Add dressing, noodles and almond just before serving. Refrigerate.
Line bottom of pan with chicken, add soy sauce. Layer ... bean sprouts. Pour over top of noodles and bake at 350 degrees for 30 minutes. Serves 8.
Chop cabbage, onion, bell pepper ... Brown crushed noodles, almonds and seeds in 2 Tbsp. ... half at a time, greens store well without dressing.)
Mix dressing ahead and refrigerate. Toss salad ingredients and dressing just before servings so noodles and sesame seeds will be crisp. ...
Boil all together until chicken is done (approximately 1 hour). ... 1 can cream of celery) soup. Serve over cooked rice. Use desired toppings:
Saute chicken in oil in large skillet ... Boil for 1 minute. Stir. Cover and simmer 5 minutes more. Sprinkle with almonds and serve with rice.
Cut chicken into 1-inch pieces; place in ... and vegetables; stir-fry 1 to 2 minutes or until heated. Sprinkle with almonds. Yield: 4 servings.
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