Results 21 - 30 of 61 for 505 green chile pork

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Cover meat with cold water; ... Cook garlic and green pepper until soft; add remaining ... minutes. Garnish as desired. Serve over rice. Serves 4.

Place first four ingredients in large pan. Cover with water and cook for 1 1/2 hours. Add potatoes the last 30 minutes of cooking. Salt and ...

Cut into 1 inch cubes, flour and brown meat in 1 tablespoon oil. Cook until onion is tender. Simmer for 1 to 2 hours until it cooks down ...

MEAT: Fry pork meat until fully cooked. Stir ... sauce to pork meat in pan and simmer on low for 15 to 20 minutes. Serve with tortillas. Enjoy!

Or tomatillos (about 10 tomatillos ... and their liquid, green chilies, cilantro, seasonings and liquids. ... tortillas, Spanish rice and salad.



Using a 5 quart pot, ... 1/2 the liquid, green chilies, parsley, cumin, and lemon ... hours, stirring occasionally. Serve as filling for burritos.

Brown meat and onions, drain. ... a casserole dish, green chilies, sausage mixture, then egg ... minutes. Let stand about 10 minutes before serving.

In large skillet, crumble beef and sausage. Cook until brown, add onion and garlic. Drain off fat. Line 13 x 9 baking dish with 1/2 the ...

Directions for pork: Cut pork butt into ... day directions for chile and pork: 1. Boil chilies ... approximately 1/2 hour before serving at pot luck.

Place oil in roast pan. ... thicken. Add tomatoes, chiles, onions, and chunk potatoes ... garlic. Cook for about 2 hours or until meat is tender.

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