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Results 111 - 120 of 139 for yeast packet
111. PAREVE POGATCHA
Hydrate yeast in 1/4 cup warm water. ... Coat with egg yolk mixture (1 egg yolk and 1 tablespoon water). Bake at 350 degrees for 15-20 minutes.
112. FRENCH BREAD TWISTS
Mix water with yeast. Add to flour, salt ... dog like rolls. Let rise and bake at 405 degrees for 25 minutes. Brush with liquid butter when done.
113. FRENCH BREAD
In large mixing bowl add flour, yeast, sugar, and salt and ... 1/2 hour. Bread and water in oven, turn oven to 375 degrees. Bake for 30 minutes.
114. CABBAGE ROLLS
Dissolve yeast in warm water. Melt Crisco ... small amount of meat and cabbage on each square and wrap. Bake at 325 degrees until golden brown.
115. BUTTERMILK ROLLS
Dissolve yeast in warm water. Add buttermilk ... out and cut with cutter or pinch out. Let rise. Bake at 350 degrees until golden. Wilshire Elem.
116. PLUCKETS
Scald milk and add sugar, ... to lukewarm. Dissolve yeast in water and add to ... degrees, reduce heat and bake 30 minutes more at 350 degrees.
117. PIZZA CRUST
Stir. Cool until lukewarm. Add yeast and warm water together. Add ... rise on the stove while oven heats up.) Bake 20-25 minutes, 400 degrees.
Place yeast packets in 1 cup of warm ... hours or until double in size. 5. Knead - add flour and roll out. Bake at 400 degrees for 25 minutes.
119. GOOD LUNCH ROLLS
Dissolve yeast in 1/4 cup water (110 ... double in size. Bake at 350 degrees until golden brown. These may be brushed with egg and milk, if desired.
120. ANADAMA BREAD
Bring to boil in saucepan ... and shortening. Dissolve yeast cake in lukewarm water, add ... with a little cornmeal. Great sliced and toasted.
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