Results 1 - 10 of 49 for pork butt shoulder

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Combine spices and mix thoroughly. Rub spices on pork roast generously. Set up a ... have been browned in butter and a side dish of extra sauce.

Combine these ingredients in a large pot with enough water to cover the meat. Bring it to a boil and simmer all night (7 hours) with a very ...

Combine all ingredients, except cooking ... rice. Chicken or chicken/pork together often used. Serves 4 ... doesn't get any more Filipino than this!

Marinade overnight in refrigerator, turning once. Cook 2 to 3 hours on 350 degrees in oven. (Can also be used for crockpot cooking.)

Heat the oven to 325 degrees. Sprinkle the pork roast generously with salt and ... oven and let it stand 15 minutes before carving. 10 servings.



Note: A pork loin roast will not work ... frequently until cabbage turns golden brown. Note: If cabbage gets dry while cooking add additional oil.

Preheat oven to 325°F. Place the meat on top of a rack in a roasting pan with the fat side facing up. Pour liquid smoke around it (you may ...

Preheat oven to 375°F. In ... metal) season Boston butt with salt and pepper and ... waiting impatiently for it to finish you didn't cook it right.

In a 5 to 6 quart pan, combine pork, onion, garlic, ground chilies, ... cool. Pull off and discard skins, stems and seeds; rinse chilies and chop.

Mix all ingredients, except the pork. Place pork in an ... have too much room. Pour sauce over meat and bake covered, for 6 hours at 275 degrees.

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