Results 111 - 120 of 135 for wheat chili

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Bear the cream-milk with eggs and flour until smooth. Drain chilies on paper towels. Mix cheese, reserve 1/2 cup for topping. Make ...

In a medium bowl, combine all ingredients. Shape into 4 equal patties. Tastes best when barbecued.

113. MEATLOAF
In a bowl beat egg slightly. Add milk and stir. Combine meat and rest of ingredients. Add milk with egg and most of tomato sauce. Mix all ...

114. EGG PUFF
Beat eggs in a large mixing bowl. Add flour and baking powder and mix well. Mix in remaining ingredients and pour into a 9 x 13 inch pan. ...

Layer ingredients in 13 x ... spices, and scallions. Sprinkle with wheat germ, if desired. Bake at 350 degrees for 45 minutes or until bubbly.



Melt butter in a large ... in the whole wheat flour and heat for 1 ... it with 1 cup of soup). Just before serving, stir in the sunflower seeds.

Brown ground beef and onions. ... slowly, uncovered, for about 15 minutes. Serve between whole wheat buns. Cook 20 minutes. Yields 8 servings.

Buy 15 cent shank bone, ... Season with salt, chili, garlic and chopped onion. ... 2 cups of wheat hearts with broth or make ... top. Bake 45 minutes.

Sieve whole wheat flour and refined flour and ... light brown. Put a teaspoon of melted fat around. Cook both sides until light brown and crisp.

Combine first 8 ingredients into 10 inch pie plate; shape to fit pan. Toss vegetables with 1/2 cup cheese. Bake at 350 degrees for 30 ...

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