Flatten chicken breast by pounding. ... if you want. Topping: 1/4 cup butter (melt). ... Add chicken broth, milk, wine, lemon juice and ... 350 degrees 45-60 minutes.
Prepare dough by mixing sugar ... yeast in warm milk. Add flour, then milk-yeast ... 1 week. Prepare Topping (below). Set aside until dough ... Use as directed above.
Sprinkle yeast over water. Set ... yeast, sourdough starter, milk, vanilla, 2 tablespoons sugar, ... a rack. Turn top side up. While still warm, drizzle with topping. Makes 24 rolls.