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Results 111 - 120 of 478 for the shepherds pie
111. SHEPHERD'S PIE
Brown turkey and onion. Add salt and pepper to taste. Put into casserole; cover with a layer of creamed corn and then a layer of mashed ...
112. FANCY SHEPHERD PIE
In saucepan saute onions with thyme in butter until tender. In 1 1/2 quart baking dish, combine gravy, beef, peas and carrots and onion ...
113. SHEPHERDS PIE
Grease a casserole dish and spoon in a ring of mashed potatoes. In center, place vegetables and meat also any leftover gravy you may have. ...
114. SHEPHERD'S PIE
Sauté onions and carrots in olive oil. Add the ground beef; brown and then ... Castle Restaurant in Ottawa, Canada. Makes 4 generous servings.
115. SHEPHERD'S PIE
Sauté onion, sliced celery and garlic in 2 tbsp butter. Add meat, soup or gravy, parsley, salt and pepper to taste and heat until ...
116. SHEPHERD'S PIE
Mix lamb or beef, vegetables, seasonings, and gravy in 2 quart casserole. Top with mashed potatoes. Dot with butter. Bake in 375 degree ...
Preheat oven to 400 degrees. ... mashed potatoes around the outer edge of the casserole. ... potatoes are lightly browned and crusty. Serves 6.
118. SHEPHERD'S PIE
Fry ground beef and onion; drain fat. In a 9"x13" pan, combine peas and corn, salt and pepper to taste. Then add ground beef mixture. Mix ...
119. SHEPHERD'S PIE
Cook potatoes in salted water to cover. Drain, cool and peel. Mash in large bowl with butter, milk and season to taste with salt and ...
120. SHEPHERDS' PIE
Melt butter in saucepan; stir ... of potatoes around the edge of the casserole). Bake ... until potatoes are lightly browned and crusty. Serves 6.
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