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Results 111 - 120 of 161 for swedish cake
111. SWEDISH COFFEE CAKE
Beat butter, sugar and egg ... In angel food cake pan, alternate cake batter with ... batter to create marble effect. Bake 1 hour at 375 degrees.
112. SWEDISH COFFEE CAKE
Mix all together. Add butter last. Pour in greased and floured 10 inch iron skillet. Sprinkle almonds on top. Bake for 15 minutes at 350 ...
113. SWEDISH TEA CAKES
Cream butter and blend in ... Remove and press down centers again. Bake 15 minutes longer. Cool slightly. Fill centers with jelly. Yield: 12 cakes.
114. SWEDISH COFFEE CAKE
Mix sugar and eggs. Add alternately, flour and pineapple. Add vanilla and nuts. Bake in a greased 9 x 13 inch pan for 40 minutes at 350 ...
115. SWEDISH TEA CAKES
Preheat oven to 300 degrees. Mix first 2 ingredients at low speed until fluffy. Add egg yolk. Blend in flour. Chill a little so you can ...
116. SWEDISH SPONGE CAKE
Beat egg yolks and sugar ... to 400 degrees - when cake is put in oven - turn oven temperature down to 350 degrees. Bake approximately 1 hour.
117. SWEDISH CRUMB CAKE
Take 1/2 cup out for top. Add 1 cup sour milk or buttermilk, 3 tablespoons molasses, 1 teaspoon baking soda. Bake at 350 degrees for 35 ...
118. SWEDISH TEA CAKES
Cream shortening. Add sugar gradually and cream together. Stir in flour and salt, making a smooth batter. Don't overmix. Add vanilla and ...
119. SWEDISH TEA CAKE
Beat together in a small bowl until stiff. Mix together in a large bowl. Spread mix (step 2) in greased 11 x 15 inch pan. Sprinkle with ...
120. SWEDISH CREAM CAKE
Cream butter, Crisco and sugar. ... three 8 inch cake pans. Bake in preheated oven ... (test for doneness). Mix all together and spread on cake.
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