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Results 111 - 120 of 157 for sundae topping
In large bowl combine crushed ... Cover. Freeze. Combine topping ingredients; bring to a boil ... Pour topping over ice cream. Cover and freeze.
Crush Oreos with rolling pin. Add melted butter. Press down into the bottom of a 13x9 inch pan. Freeze. Soften ice cream. Spread onto ...
Combine cookies and butter. Press ... 1 hour. Pour topping over ice cream filling. Cover; ... temperature a few minutes before cutting. 24 servings.
114. CHOCOLATE NUT SUNDAE
Mix flour, melted butter and nuts. Press into bottom of 9x13 inch pan and bake until light brown about 20 minutes at 350 degrees. Cool. Mix ...
1ST LAYER: Mix butter, 3/4 ... together. Spread on top of cooled bottom. 3RD LAYER: ... maraschino cherries. Refrigerate until ready to serve.
Crush wafers and mix together ... together. Pour on top of wafers. Place vanilla ice ... top and swirl fudge over top. Put in freezer 12 hours.
Preheat oven to 350°F. Mix ... minutes or until top is dry. Cool 10 minutes. ... dishes. Top with ice cream. Spoon sauce from pan onto each serving.
118. CHICKEN SUNDAE
Mix together gravy ingredients and ... 1st layer and top with the gravy; 2nd layer ... cherry on top. Serves 20. A fun main dish for buffet serving.
Mix cake according to package ... reserved batter over top. Bake 20 to 25 ... If desired, top each with a scoop of ice cream and a pecan half.
Combine brown sugar, cocoa and ... marshmallows evenly on top. Prepare cake mix, following ... Top with pecans. Bake at 350°F for 50 minutes.
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