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Results 111 - 120 of 600 for sprouts bacon
Wash spinach. Pat dry with paper towels. Remove tough stems and break into bite-size pieces. Place in large salad bowl - add rest of ...
112. KOREAN SALAD
Wash and de-stem spinach. Mix salad ingredients in salad bowl. Chill. Combine dressing ingredients in blender or with mixer. Chill.
113. KOREAN SALAD
Combine all ingredients and toss. Combine all ingredients.
114. CRUNCHY PEA SOUP
In large saucepan, cook vegetables, ... boiling. Reduce heat and add sprouts. Simmer 3 minutes. Garnish with ... sprouts if desired. Serves 6.
115. SPINACH TOSSED SALAD
Clean spinach and tear into ... Add mushrooms, bean sprouts, cheese, onion and bacon. Toss well. Add croutons and serve with Chutney Dressing.
116. SPINACH SALAD
Combine spinach, bean sprouts, eggs, and bacon in salad bowl. Sprinkle with ... dressing to use another time or on any green salad. Serves 8 to 10.
117. AMERICAN CHOP SUEY
Season with salt and pepper, then cover with water and cook until tender. Add vegetables and simmer for 1 1/2 additional hours. Serve over ...
Cook beans according to directions. ... with mushrooms, bean sprouts, water chestnuts and pimentos. ... onions and crumbled bacon. Heat and serve.
Place in blender and blend until smooth and thick. Refrigerate. Tear spinach into bite-size pieces and add dressing and other ingredients. ...
120. SPINACH SALAD
Remove and discard tough spinach ... mix together, spinach, sprouts, water chestnuts and bacon. Cover and refrigerate. Combine ... salad and absolutely delicious.
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