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Results 111 - 120 of 152 for smoked sausage bacon
Put a little olive oil ... add a little bacon grease. Add onions, peppers, and parsley. Add sausage and brown a little. Then ... cook on low heat.
In a Dutch oven, cook bacon until crisp; remove. Drain and ... Stir in file powder and bacon; mix well. Serve over hot cooked rice, if desired.
113. CHOUCROUTE GARNI
If desired, cut 2 to ... slits in each sausage chunk sot hat they are ... 10-inch skillet cook bacon, onion and garlic until ... 4 main dish servings.
In Dutch oven, cook bacon over medium high heat 5 ... reduce heat to medium, cover and simmer 10 minutes, stirring occasionally. Serve over rice.
115. SMOKED SAUSAGES
Roll bacon piece around half of sausage, stick with toothpick. Bake on meat rack for about 1 hour at 275-300 degrees.
In heavy medium size pan, heat, bacon drippings and add onion to ... ingredients. Cover and cook slowly about 30 minutes or until apple slices are soft.
Saute onion in butter until it is transparent but crisp, remove to dish. Saute rest of vegetables until crisp tender. Return onion to pan. ...
118. SMOKY BEAN SOUP
Put all ingredients in large pot, let simmer. Serves 10.
Brown bacon until crisp in large heavy ... pieces. Saute pork sausage and links until brown, drain ... garnished with the crumbled bacon. Serves 8.
120. SPAGHETTI JAMBALAYA
Boil spaghetti. Boil hot sausage in a separate pot. Cool. Slice up. Fry bacon, saute seasoning in 1/4 ... spaghetti and crumble in bacon; mix well.
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