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Results 111 - 120 of 215 for sirloin
Blend all ingredients. Add tips. Marinate.
Put stewed tomatoes, green pepper and Mozzarella cheese in a bowl and mix together. Put about a tablespoon (or more) on each steak, then ...
113. PEPPER SIRLOIN STEAK
Score edges of steak (one-inch intervals). Heat grill. Combine butter, parsley, Worcestershire sauce, pepper and mustard in small saucepan. ...
114. SIRLOIN TIPS
Simmer tips in butter and water until tender. Add salt and pepper. Sauté peppers, onions and garlic in butter until tender. Drain ...
115. PEPPER SIRLOIN STEAK
Lightly score edges of steak. Preheat grill or broiler. Combine butter, parsley, onion, Worcestershire sauce, pepper and mustard in a small ...
Rub meat with salt, pepper and garlic salt. Put in preheated oven, 315 degrees, and let cook for 1 1/2 hours. Pour 1 can beef consomme soup ...
117. BRAISED SIRLOIN TIPS
Brown steak in oil until brown. Add all other ingredients, except cornstarch and water. Simmer for 1-1 1/2 hours. Then add cornstarch mixed ...
In a wide skillet, brown meat in 2 tablespoons of the butter and the oil, and garlic. As the pieces brown, remove them to a casserole dish ...
Mix in a bowl: Mix together all ingredients. Take 3 plastic bags (i.e., vegetable bags from supermarket). Blow air in each to check for ...
The day before barbecuing, thaw out meat and put into a Tupperware type container. Use a fork to poke holes in the meat. Put cayenne or ...
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