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Results 111 - 120 of 558 for shrimp vegetables
Melt butter and flour in ... 1/2 cup cooked shrimp, simmer 15 minutes. Puree ... boiling. Serve in bowls with heated crusty bread. Makes 6 servings.
112. SHRIMP STIR FRY
Add basil, oil, garlic to ... medium heat. Thaw shrimp under warm water, peal, rinse ... with stir fry vegetables. Add over cooked rice or pasta and enjoy. Serves 3-4.
Cut the sausage, green peppers, ... and all the vegetables in a large pot (I ... Liberally season the shrimp with creole seasoning. Add the ... by at least half.
Prepare noodles according to package directions. Drain and chill. Mix dry vegetable soup mix with mayonnaise and seasonings, then add the ...
115. SHRIMP STIR FRY
Toss shrimp into salt and pepper mixture ... pea pods, assorted vegetables and chicken broth to pan ... sprigs. Serve over rice. Serves 4-6 people.
Marinate raw peeled and deveined shrimp for 1/2 hour. Thread shrimp on skewers and grill. Reserve marinade for dipping.
Mix oil and flour in ... 5 minutes. Add shrimps. Saute until shrimps turn ... each with a scoop of rice. Pass file' powder and red pepper sauce.
DRESSING: Whisk together vinegar, soy ... Add bean sprouts, shrimp, cucumbers, and onions to ... gently to combine. Serves 12 on cabbage leaves.
119. CAJUN SHRIMP
Heat oil in 10" skillet. ... minutes or until vegetables are tender crisp. Add shrimp. Cook 4 minutes more ... coloring will add to the appearance.
Thread shrimp on skewers. To broil in ... barbecue sauce. Grill 4 to 5 minutes longer or until shrimp are done. Serve with . Makes 4 servings.
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