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Results 111 - 120 of 1,880 for shortening rolls
Prepare mashed potatoes according to ... saucepan, heat milk, shortening, sugar, and salt just ... Bake in 375 degree oven for 25 to 30 minutes.
112. PECAN ROLLS
Soften yeast in warm water. Combine hot milk, shortening, sugar and salt. Cool ... Divide in half. Roll each into 12 x 8-inch ... top with 16 rolls. Cover; let rise 35 ... plate or cookie sheet.
113. MASHED POTATO ROLLS
Mix together: Add: Mix in: ... shape dough in rolls. Cover and let rise ... size. Bake at 400 degrees for 12 to 15 minutes. Makes about 4 dozen.
Mix shortening, milk and self-rising flour. ... divide into 6 rolls. Roll each ball to ... be juicy. This is the kind our grannys use to make.
115. POTATO ROLLS
Soften yeast in lukewarm water. Combine potatoes, shortening, sugar, salt and hot ... minutes. Shape in rolls and place on greased cookie ... Makes 2 dozen rolls.
Cream shortening and sugar; beat in egg, ... Chill 3 hours. Roll dough 1/2 inch thick on ... to 6 minutes. Cool slightly. Makes up to 5 dozen.
Melt butter or shortening. Put oil, butter, or ... a few minutes. Roll out; cut and put in ... brown then brush with butter. Makes 100-150 rolls.
118. YEAST DINNER ROLLS
Combine 2 cups of the ... the milk, sugar, shortening and salt until warm (120 ... minutes to proof. Roll into balls and place in ... done. Makes 24-32 rolls.
119. ICE BOX ROLLS
Mix boiling water, 1/2 cup sugar, shortening and salt and let cool. ... and refrigerate. Makes rolls of desired amount. Bake at ... Use within 3 days.
120. TWISTY ROLLS
Soften yeast in 1/4 cup ... hot milk, sugar, shortening and salt. Cool until lukewarm. ... 400 degrees for 10 minutes. Makes 2 1/2 dozen rolls.
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