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Results 111 - 120 of 148 for sauce meat sandwich
Rub meat with salt and put in ... and pour over the meat. Cover tightly and bake at 325 degrees for 3 hours or more. Shred and serve with buns.
Mix all ingredients except tomatoes ... stir mixture until meat is shredded. To serve, line ... prepare as above but add 1 cup water. Simmer 3 hours.
Cut beef into 5 or ... and pour over meat. Heat to boiling on ... 300 degree oven covered for 6 hours or until done. Flake meat apart with fork.
Cook a 4 pound chuck ... 1/2 hours. Pull meat apart. Saute onions in butter; add meat and other ingredients and simmer for 30 minutes. Serves 24.
Heat oven to 400 degrees. Cook and stir ground meat until brown; drain. Mix in 1 can tomato sauce and oregano; simmer uncovered 10 ... Serves 4 to 6.
116. MEATLOAF
Mix ground chuck, bread crumbs, ... cup of Manwich sauce together. Shape into loaf and ... on top of meat loaf and cover with remaining ... minutes or until done.
Trim fat from meat, cut in large pieces ... cooking, use two forks to shred the meat. Serve on sandwich buns. The recipe can be easily halved.
Preheat oven to 350 degrees. Combine meat, barbecue sauce and peppers. Heat thoroughly, stirring ... time: 15 minutes Cooking time: 10 minutes
In a large skillet, cook ... chopped onion until meat is browned; drain off fat. ... serving. Meanwhile, prepare sauce. In a small saucepan, ... on top. Serves 6.
Place all ingredients, except meat, in large roaster. Bring ... at 300 degrees for 7 hours. Skim grease off. Shred meat and add back to sauce.
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