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Results 111 - 120 of 375 for roaster
111. BARBECUED SPARERIBS
Place ribs in roaster. Sprinkle with salt and ... occasionally. Drain excess fat. After this baking time, remove cover and bake 20 minutes longer to brown.
112. ALCATRA
Wash and place meat in earthenware casserole or roaster; cover with onions. Add ... other vegetables are sometimes served along with the Alcatra.
113. BAKED TURKEY
Preheat oven to 475 degrees. ... pepper. Place in roaster with 2 quarts hot water ... Pepperidge Farm Stuffing Mix to make dressing or stuffing.
114. BAR-B-QUED BEEF RIBS
Broil ribs until brown and ... minutes. Place in roaster, approximately 9x13. Saute onions ... over ribs. Cover and bake an additional 30 minutes.
Use roaster or large baking dish. Starting ... envelope of onion soup over meat. Cover tightly with foil or lid. Bake at 325 degrees for two hours.
Brown hamburger and drain off ... gal.) 4 tbsp. flour Cook one hour in roaster in oven or roaster oven. Great for Church auctions or the like!
Place meat, seasonings, and water in a large roaster. Cover and bake at ... sauce ingredients. Add the sliced beef and mix well. Heat and serve.
118. AUNT ADELINE'S HAM
Select 15 to 18 pound ... ham in large roaster pan, fat side down. Mix ... Cool well, then slice. NOTE: DO NOT OPEN OVEN - LET STAY OVERNIGHT.
Parboil head of cabbage. Separate ... in bottom of roaster. Layer rolls on top ... Serve with sour cream or buttermilk mixed with Cottage cheese.
Sprinkle meat with seasonings and ... Place in a roaster pan and bake at 300 ... the oven for 30 minutes. Spoon hot sauce over the heated slices.
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