Results 111 - 120 of 200 for rice oven

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Salt and pepper chicken, brown ... cubes; add water, rice and 1 tablespoon salt to ... rice. Cover with foil and bake 1 1/2 hours at 325 degrees.

Heat oven to 350 degrees. Mix meat, rice, 1/2 cup water, the ... on top of oven in a skillet, just add a little more water. Makes 4-6 servings.

Heat oven to 350 degrees. Mix meat, rice, 1/2 cup water, onion, ... over meatballs. Cover and bake 45 minutes. Uncover and bake 15 minutes more.

Heat oven to 350 degrees. Mix and ... ingredients and pour over meatballs. Cover with foil and bake 45 minutes, uncover and bake another 15-30 minutes.

Trim excess fat from meat. ... tender. Season to taste with salt and pepper. Serve with hot cooked rice. Pass pan juices. Makes 4 to 6 servings.



Mix soups and milk, reserve half. Add rice to other half. Pour into ... cover. Bake 350 for about 1 1/2 hours, last 15 minutes uncover until brown.

Heat oven to 400°F. Mix meat, rice, 1/2 cup water, onion, ... aluminum foil. Bake 30 minutes. Uncover and bake 15 minutes longer. Makes 4-6 servings.

Mix flour and salt. Using ... until thick. Pour over meat in casserole. Bake at 350 degrees for 1 hour and 20 minutes. Serve over rice or noodles.

In baking dish place ingredients ... order listed, except rice. Put enough Minute Rice ... juice on top of rice. Bake at 325 degrees for 2 hours.

Preheat oven to 350 degrees. Mix the meat, rice and water along with the ... the meatballs and return, uncovered, to the oven 15 minutes longer.

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