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Results 111 - 120 of 127 for pork chop scallop
111. PORK CHOP SCALLOP
Trim fat from chops; render in skillet, then ... at 350 degrees for 1 hour. or until chops and potatoes are tender. Brown lightly under broiler.
In skillet, brown chops. Blend soup, sour cream, ... Sprinkle with salt and pepper. Top with chops; cover and bake at 375 degrees for 1 1/4 hours.
Brown chops. Blend soup, sour cream, ... sprinkled with salt and pepper and sauce. Top with chops, cover and bake in 375 degree oven for 1 1/2 hours.
In skillet, brown chips, season ... at 375 degrees for 30 minutes. Top with chops. Cover; bake 45 minutes more or until done. Makes 3 servings.
115. PORK CHOP DINNER
Spray 9"x13"x2" pan with Pam. ... 4 to 6 pork chops on top and add dry ... uncovered. (I sometimes put a drip pan underneath because may boil over.)
Follow directions on box to ... 1/2 cup sharp Cheddar cheese to mixture. Put pork chops on top of potatoes. Cover and cook for 6 hours on low.
Season chops with salt and pepper to ... mushroom soup, mix until smooth. Pour over pork chops and bake uncovered for 1 hour or until chops are done.
Fry pork chops under medium-low heat in bacon ... for at least 20 minutes. Serve chops with rice smothered in white sauce/gravy. Serves 5 people.
Grease 1 1/2 to 2 ... in peas. Season pork chops with salt and pepper; place ... mixture. Bake, uncovered, in a 325 degree oven for 60-70 minutes.
Heat oven to 350 degrees. ... skillet and cook pork chops until brown; sprinkle with salt. ... flavoring received in the box with scalloped potatoes.
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