Results 111 - 120 of 224 for peppers relish

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Chop peppers and onions. Scald them and ... Add remaining ingredients and bring to a boil. Cook for 20 minutes. Put relish in hot jars and seal.

Remove seeds from peppers, chop and grind with ... seed. Stir and let come to a boil. Then boil for 10 minutes. Place in prepared jars and seal.

The success of this relish depends on very fine chopping of celery and peppers. Combine all ingredients add ... scalloped oysters or meat pie.

Grind peppers and onions. Cover with boiling ... ingredients and boil 5 minutes. Put in sterilized jars and process 5 minutes after it starts to boil.

Combine all relish ingredients in small bowl; set ... milk, coriander, and pepper; stir well. With vented ... pepper relish. Makes 4 servings.



Peppers can be red or green, ... tomatoes to this recipe, if so, do them the same as peppers and increase the amount of the other ingredients a bit.

Grind peppers and onions. Soak in salt water overnight. Drain. Combine with other ingredients. Boil 30 minutes. Pack in jars and seal.

Grind all together. Pour hot ... salt. Pour this hot mixture over peppers and onions. Bring to boil and boil 5 minutes. Seal in sterilized jars.

Combine pepper and salt, let stand 3 ... into hot half pint jars, leaving head room. Adjust caps and process 10 minutes. Yield about 6 half pints.

Grind onions and peppers, set aside. Bring vinegar, ... salt to a boil. Add onions and peppers. Boil for 5 minutes. Pack in hot jars and seal.

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