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peppermint candy
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peppermint candy
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111.
CANDY CANE COOKIES
Mix butter and shortening. Cream together with sugar. Add egg and other ingredients. Spoon onto cookie sheet. Bake at 375 degrees for 8 to ...
Ingredients: 12 (candy .. egg .. extract .. flour .. peppermint ...)
112.
CANDY AIRPLANE
Insert rubber band through both ... of gum. Insert
peppermint
stick between lifesavers and under the stick of gum. Plane may be used or eaten!
Ingredients: 4 (band .. candy .. gum .. lifesavers)
113.
CANDY CANE COOKIES
Cream until fluffy: Add: Sift: ... twist. Bend into
candy
cane or wreath shape. Keep ... Cool a few minutes on cookie sheets. Remove to racks.
Ingredients: 7 (egg .. extract .. flour .. salt .. sugar ...)
114.
HARD CANDY
Sprinkle 18 x 24 inch strip of heavy duty aluminum foil with powdered sugar. Mix first 3 ingredients in large heavy saucepan. Stir over ...
Ingredients: 38 (anise .. blue .. brown .. cherry .. cinnamon .. clove ...)
115.
CANDY CANE COOKIES
Mix butter and sugar. Add egg, vanilla,
peppermint
and flour. Divide dough - ... rope, twist and shape into
candy
canes. Bake 10 minutes at 350.
Ingredients: 6 (egg .. flour .. peppermint .. sugar .. vanilla ...)
116.
CANDY CANES
Mix together first 3 ingredients, ... from heat. Add
peppermint
. Divide mixture in half. ... white. Cut into 8 inch length, form into
candy
canes.
Ingredients: 6 (extract .. karo .. sugar .. tartar ...)
117.
CANDY CANE COOKIES
In large mixer bowl beat ... Add egg, vanilla,
peppermint
extract and salt. Beat well. ... desired, brush with
Peppermint
Glaze. Yield: 48 cookies.
Ingredients: 9 (egg .. extract .. flour .. salt .. sugar .. vanilla ...)
118.
HARD CANDY
Sprinkle an 18 x 24 inch strip of heavy-duty aluminum foil with powdered sugar. Mix first 3 ingredients in large heavy saucepan. Stir over ...
Ingredients: 5 (etc. .. sugar .. syrup ...)
119.
LAYERED MINT CHOCOLATE CANDY
In heavy saucepan, over low ... milk. Stir in
peppermint
extract and food coloring if ... covered at room temperature. Makes about 1 3/4 pounds.
Ingredients: 6 (chips .. extract .. milk .. optional ...)
120.
HARD CANDIES
Combine sugar, syrup and water in a large pan. Bring to a boil, stirring constantly. Cook to 325 degrees. Pour into a greased pan 11x15 ...
Ingredients: 5 (color .. sugar .. syrup ...)
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