Results 111 - 120 of 398 for peach pudding

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In large bowl, combine flour, salt, baking powder, pudding, butter, egg and milk. ... cinnamon. Bake at 350°F for 30 to 35 minutes. Serves 8.

In mixing bowl, stir together flour, pudding mix and baking powder. Combine ... and the reserved peach liquid; pour atop peaches in ... minutes. Cool. Serves 9.

In large bowl, combine Eagle ... mix well. Add pudding mix; beat until well blended. ... with half the peach slices, 1/4 cup preserves and ... if desired. Refrigerate leftovers.

In a mixing bowl, stir together the flour, pudding, and baking powder. Combine ... sugar, and reserved peach juice. pour over top of ... This recipe serves 9.

Mix pudding as per directions, omitting 1 ... and mix thoroughly. Add the peaches and chill. Pudding will be ready to serve in about 5 minutes.



Combine peaches and water in ... in Jello, add pudding and blend well. Bring to ... about 4 hours. Garnish with whipped topping and fresh peaches.

Combine all ingredients and mix well. Pour into a greased and floured tube pan and bake at 325 degrees for 40 to 45 minutes. Mix and spoon ...

Peel and slice peaches thinly. ... gelatin. Then add pudding mix and blend well. Bring ... filling. Chill until set, about 3 to 4 hours. Very good.

Mix milk, water and vanilla pudding. Chill 5 minutes. Add ... mixture over peaches. Repeat with cake, peaches and pudding. Top with toasted almonds.

Line an 8x12 inch cookie sheet with foil, grease. Mix sugar, egg, and nuts. Spread in pan. Bake at 350 degrees for 15-18 minutes. Let nut ...

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