| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 463 for orange sherbet
Combine milk and orange juice in bowl. Mix thoroughly. ... creamy. Make 8 scoops. Return to tray and freeze slightly. Defrost slightly to serve.
Mix orange soda, sweetened milk and crushed pineapple. Put mixture in 4-quart freezer and freeze.
113. ORANGE SHERBET CAKE
Mix above and bake in 2 layers at 350 degrees for 25-30 minutes. Cool layers and split them making 4 layers. Mix well to dissolve sugar. ...
114. ORANGE SHERBET CAKE
Mix all together and make 2 layers. Bake at 350 degrees for 30 minutes. Cool layers and split to make 4 layers. (I make 4 thin layers. Less ...
115. ORANGE SHERBET
Mix together in freezer container. ... fewer calories. May substitute 2 liter strawberry drink and thawed strawberries to make strawberry sherbet.
116. ORANGE SHERBET CAKE
Bake layers and cool. Split with a thread. Mix and put between layers. Save 1 cup and mix with 1 large container of Cool Whip and frost. ...
117. ORANGE SHERBET CAKE
Combine all ingredients and blend well. Spoon batter into two greased and floured 9 inch cake pans. Bake at 350 degrees for 30 minutes or ...
118. ORANGE SHERBET CAKE
Combine cake mix, Jello, egg, oil and water. Beat and mix well. Pour in two 9 inch greased and floured layer cake pans. Bake at 350 degrees ...
Dissolve Jello. 1 c. sugar 1 1/2 c. milk Beat up and put in plastic bowl and put in freezer. Freeze until quite firm. Beat real well and ...
About 6 hours before serving, ... fold them into sherbet mixture. Freeze until just firm. ... per serving = 1 fruit. Calories per serving = 40.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables