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Results 111 - 120 of 188 for orange loaf
111. CRANBERRY LOAF
Sift dry ingredients, add beaten egg, butter, orange juice and HOT water. Combine ... in a greased loaf pan at 325 degrees for ... in foil and refrigerate.
112. APRICOT NUT LOAF
Mix sugar, shortening and egg. ... into well greased loaf pan, 9 x 5 x ... Bake at 350 degree oven, 70 minutes or until toothpick comes out clean.
In large bowl, combine flour, ... raisin and grated orange or lemon peel if desired; ... x 5 inch loaf pan. Bake in 350 degree ... mini loaves or muffins.
114. APRICOT NUT LOAF
Cover apricots with lukewarm water ... from half the orange, then ream all juice ... into well greased 9 x 5 inch loaf pan. Bake at 350 degrees.
Drain fruits and reserve a few cherries and orange sections for garnish. Let cream ... 4 1/2 inch loaf pan and freeze 6 hours ... and cherries. Serves 8.
116. APRICOT NUT LOAF
Cream together sugar and shortening. Add egg, milk, orange juice and orange flavoring and ... in a greased loaf pan 60 to 70 minutes at 350 degrees.
117. ZUCCHINI NUT LOAF
In a large bowl, stir ... into greased 9"x5"x3" loaf pan. Bake at 350 degrees ... crust, wrap and store loaf overnight before slicing. Makes 1 loaf.
118. CRANBERRY NUT LOAF
In a bowl mix flour, ... shortening. Stir in orange juice, egg and orange rind; ... greased and floured loaf pan. Bake 60 minutes in ... wrap and store overnight.
Drain fruits and reserve a few cherries and orange segments for garnish. Let cream ... 4 1/2 inch loaf pan and freeze 6 hours ... cherries. Makes 8 servings.
Combine Cool Whip and cream ... blending well. Fold orange and pineapple chunks into cherry ... 5 x 3 loaf pan with waxed paper. Pour ... serving. Cut into slices.
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