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Results 111 - 120 of 463 for mexican rice in
Brown beef with scallions, breaking ... full boil. Stir in rice. Cover; remove from heat. ... fork. Serve with tortilla chips. Makes 2 servings.
112. MEXICAN RICE
Saute onion in oil until soft. Add rice, pepper, chili powder, tomato ... covered, for 20 minutes or until liquid is absorbed and rice cooked.
113. MEXICAN RICE
Cook and stir onion and pepper in butter until tender but not ... remaining ingredients except rice. Bring to a full ... Fluff with fork. Serve.
Heat oil in large pan. Add garlic, onion ... is soft. Add rice and cook for another 2 ... proof dish, cover and bake for 20 minutes at 400 degrees.
115. MEXICAN RICE
Toast rice in hot oil until brown. Mix ... to reach rolling boil. Cover; simmer until liquid is absorbed. Do not stir while rice is simmering.
116. MEXICAN RICE
Brown ground beef and onion. ... 5 minutes, stir in 2 cups rice and 1 can mushroom soup. ... cheese and bake at 350 degrees until cheese melts.
117. MEXICAN RICE
Wash rice and drain. Saute with garlic and onion in hot fat until browned. Add ... Remove cover during last 5 minutes and let mixture dry out.
118. MEXICAN RICE
Melt butter in heavy large skillet over low ... minutes. Stir in rice until well coated with butter. ... green onion tops and serve immediately.
119. MEXICAN RICE
Brown rice in oil until golden. Add onion ... absorbed. Remove from fire, fluff and cover for 10 minutes before serving. Serves 8, 1/2 cup servings.
120. MEXICAN RICE
In medium skillet with tight cover ... fat. Stir in rice, pepper, chili powder, tomatoes ... minutes until liquid is absorbed and rice is cooked.
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