Results 111 - 119 of 119 for melting fat cake

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Make ahead. You can substitute ... for this cheese cake recipe, if desired. The larger ... serving). Protein 6.8; fat 7.9; carbohydrate 26.1; cholesterol 36; ... make chocolate curls, melt 3 squares semi-sweet chocolate. Pour ... curls in the freezer.

Grease with butter the bottom ... small sauce pan, melt the butter, then let cool. ... oven. Pour cheese cake mixture in cooled crust. Bake ... dish. Garnish as desired.

Crust: Blend crust ingredients thoroughly. ... serving: 178 "Traditional" calories: 445. Diabetic exchange: 1/2 non-fat milk, 1/2 bread, 2 1/2 fat.

Preheat oven to 350 degrees. ... well blended. After cake has baked allotted time, remove ... make a low fat version, substitute cream cheese and ... minutes. Cool before filling.

You can substitute an 8 ... make chocolate curls, melt 3 squares semi-sweet chocolate. Pour ... a plate. Store chocolate curls in the freezer.

Make graham crust with 2 ... stirring, until gelatin melts. Blend cream cheese and ... Chill 6 hours or overnight. Garnish with orange sections.

Mix and cream cream cheese, ... oven and let cake remain in oven for 2 ... calories and low fat, use less sugar (but ... use a butter substitute.

Preheat oven to 400 degrees. ... pan and refrigerate. CAKE: Mix 1 cup sugar, ... boiler until it melts. Pour topping over cake. ... with fresh fruit, also.

Combine crumbs, butter and spices; ... used the 4% fat cottage cheese. Each serving (1/16 cake) provides 80 calories, 8 ... exchange, 1/4 bread exchange.

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