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Results 111 - 120 of 1,200 for meatloaf milk bread
Cut French bread in half length ways. Mix all ingredients. Spread on both halves. Bake at 350 degrees for 20-30 minutes.
112. MEXICAN MEATLOAF
Heat oven to 375 degrees. In large bowl, beat eggs slightly. Add remaining ingredients; mix well. Press meat mixture into 8 x 4 inch loaf ...
113. BASIC MEAT LOAF
Grease 9 x 5 inch pan or casserole. Combine all ingredients until well mixed. Bake 2 hours at 325 degrees.
114. MEAT LOAF
Mix all ingredients and place in loaf pan. Bake at 350 degrees for 45 minutes. Cover with sauce and bake for 15 minutes at 400 degrees. In ...
Preheat oven to 350 degrees. Mix all ingredients except for the bacon. Pat into a loaf shape and place into loaf pan. Spread raw slices of ...
116. MOMS MEAT LOAF
Add beaten eggs to the ground beef and mix well. Add remaining ingredients except the bacon- mix well. Line a loaf pan with bacon slices ...
117. VENISON MEAT LOAF
Mix egg, milk and bread crumbs and allow to soften. ... from darkening. Cover and set to high for 1 hour. Reduce heat to low for 8 to 9 hours.
118. MEAT LOAF
Mix first 10 ingredients together and form into loaf. Top with 3/4 cup catsup, dry mustard and brown sugar.
119. JUICY MEATLOAF
Combine eggs and milk; stir in crumbs, onions, ... 1/2 cup ring mold; unmold in a shallow baking pan. Bake in a 350 degree oven for 50 minutes.)
120. SOUR CREAM MEAT LOAF
Combine eggs, 1/2 cup of the sour cream and milk. Stir in bread crumbs, onion, parsley, Worcestershire, mustard, ... potatoes and meat loaf. Serves 6.
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