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Results 111 - 120 of 343 for meatballs cream mushroom soup
111. MEATBALL SUPREME
Mix hamburger, soup mix, parsley, onion, salt, pepper, ... Make small size meatballs. Bake at 375 degrees ... large saucepan, mix cream of mushroom soup, beef onion, gravy master ... pour over cooked rice.
112. PORCUPINE MEATBALLS
Preheat oven to 350 degrees. ... bouillon, Worcestershire and soup. Cook over medium heat, ... Blend in sour cream. Pour over meatballs. Bake 45 minutes. Serve over noodles or rice.
113. MEATBALLS AND GRAVY
Mix beef, eggs, bread crumbs and onion soup mix. Roll in small balls ... Franco American gravy, mushroom or celery soup and water. ... over rice or noodles.
114. PORCUPINE MEATBALLS
Combine 1/3 soup with next 6 ingredients. Shape into meatballs; brown. Pour off drippings. ... soup with sour cream and water and paprika. Pour ... heat for 20 minutes.
115. SWEDISH MEATBALLS
Gently mix beef, oatmeal, onion, ... Form into 2" meatballs and place in baking pan. Cover with mushroom soup mixed with sour cream. Bake at 350 degrees ... rice or mashed potatoes.
116. SWEDISH MEATBALLS
Mix with hands. Form into meatballs. Brown in frying pan. ... in a baking dish. Bake at 350 degrees for 1 hour or longer if recipe is doubled.
Fry onion in shortening until ... casserole and pour mushroom soup over meatballs. Add can of water ... oven (250 degrees) for 1 1/2 hours. Serve.
118. GOURMET MEATBALLS
Mix together and make meatballs from mixture. Fry meatballs in ... over meatballs and simmer. Serve these on top of noodles or rice as desired.
119. SPINACH MEATBALLS
Cook spinach as package directs; ... pepper. Shape into meatballs, roll in flour, and ... quart casserole. Dilute soup with 2/3 can of water, ... with rice or noodles.
120. FLORENTINE MEATBALLS
Combine all ingredients, mixing well. ... thirds, making 10 meatballs from each section. Place in ... Combine 1 can cream of mushroom soup with 1 can milk. Pour ... over hot buttered noodles.
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