Mayo Substitute - Recipes - Page 12

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Results 111 - 120 of 270 for mayo substitute

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111. COLE SLAW

Shred carrots and cabbages into fine strands. Combine, in a separate bowl, other ingredients. Using a fork or whisk, mix until smooth. Pour ...

112. BATON ROUGE DIP FOR VEGETABLES

Mix all ingredients. Refrigerate several hours before serving as dip. This will keep for weeks in refrigerator and is very good on carrot ...

113. BOILED FISH SUPREME

Brush fish fillets with shortening. Broil lightly for 2 or 3 minutes. Turn, brush other side with shortening and broil on other 2 to 3 ...

114. CRAB MEAT SALAD

1. Mix crab meat, celery, onion and mayonnaise. 2. Serve on lettuce bed. Garnish with wedges of tomato and hard boiled eggs. Serves 6-8.

115. SEA ISLAND TUNA SALAD

Cook macaroni as directed; drain. Stir in mayonnaise, blended with sour cream and seasonings. Gently stir in peas and remaining ...

116. CRAB DIP

Microwave cream cheese in medium bowl 2 minutes. Add mayonnaise, chopped or sliced onions, parsley, crab meat, wine, horseradish and ...

117. RANCH POTATO SALAD PRIMAVERA

In large bowl sprinkle potatoes with salt and pepper. Add all ingredients, holding dressing to last. Add dressing in amount deemed ...

118. GREEN PEA SALAD

Layer in order listed in 9 x 12 inch dish. Place in refrigerator overnight.

119. HAM QUICHE

Beat eggs. Add cornstarch to milk and mix all ingredients. Pour into unbaked pie shell and bake at 350 degrees for 60 minutes or until ...

120. BAKED CHICKEN SALAD

Mix all ingredients, except bread crumbs. Sprinkle bread crumbs or potato chips on top. Bake 20-25 minutes at 350 degrees. Freezes well. ...

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