Results 111 - 120 of 342 for marshmallow ambrosia

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Drain pineapple and oranges. Combine with yogurt. Chill. Serves 4 to 6 people.

Drain all fruit. Combine all ingredients, stirring well. Store in refrigerator until used. Serves 10 to 12 people.

Mix together and chill.

Mix all ingredients well. Should be made at least 1 hour before serving.

Mix pineapple, fruit and coconut and marshmallows. Let stand overnight in refrigerator. Add dash of paprika on top. Makes 8 to 12 servings.



116. AMBROSIA
Combine all ingredients and mix well. Refrigerate overnight so that sour cream and marshmallows will absorb the pineapple juice.

In a large bowl, mix ... and coconut and fold into mixture. Blend in Cool Whip and marshmallows. Refrigerate for about 2 hours before serving.

Mix all ingredients. Store in refrigerator.

Blend all ingredients in a large bowl except for marshmallows. Add marshmallows 10 minutes before serving. Chill and serve.

Mix pudding and Cool Whip with a spoon. Add rest of ingredients, stir until mixed. Chill overnight for best results.

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