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julien carrots
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julien carrots
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111.
QUICK, SAVORY CHICKEN STIR FRY
In a large skillet heat 1 tablespoon oil over medium heat. Stir fry garlic and vegetables 4 to 5 minutes or until crisp and tender; remove. ...
Ingredients: 10 (carrots .. cauliflowerettes .. flowerettes .. garlic ...)
112.
PASTA TOSS STIR - FRY
Cook spaghetti and drain. In large skillet, heat oil. Add vegetables and cook until tender crisp (about 5 minutes). Add 1 cup onions and ...
Ingredients: 8 (half .. oil .. onions .. size .. thyme ...)
113.
FETTUCINI PRIMAVERA
In hot butter and oil, stir-fry mushrooms,
carrots
, broccoli and garlic until ... thoroughly combined. Serve at once. Yields: 4 to 6 servings.
Ingredients: 12 (carrots .. cheese .. half .. mushrooms .. mustard ...)
114.
FISH AND VEGETABLES A L'ORANGE
In a medium sized skillet, ... 2 minutes. Add
carrots
. Bring to a boil. ... skillet. Heat through, spooning glaze on top. Serve immediately. Serves 4.
Ingredients: 9 (cornstarch .. fillets .. juice .. peel .. sauce ...)
115.
ANGEL PASTA
Microwave
carrot
strips 2 minutes. Chill in ... add veggies to cream. Salt and pepper to taste. Drain pasta; return to kettle. Toss with sauce.
Ingredients: 9 (cheese .. cream .. oil .. olives .. pasta .. salt ...)
116.
RHINELAND CARROTS
Boil
carrots
with sugar until crisp tender. ... pepper and lemon juice to taste. I like to place a slice of fresh lemon in the center as a garnish.
Ingredients: 8 (carrots .. inch .. juice .. sugar ...)
117.
GREENHOUSE VEGETABLE SALAD
Arrange steamer rack in large ... minutes. Cool. Steam
carrots
4 minutes, green beans 3 ... Gradually whisk in oil in thin, steady steam. Makes 1 cup.
Ingredients: 13 (mustard .. oil .. pieces .. salt .. vinegar ...)
118.
LEMON CHICKEN SALAD
In small bowl, mix dressing ingredients. In large bowl, combine all salad ingredients except chow mein noodles. Pour dressing over salad ...
Ingredients: 17 (chestnuts .. juice .. lettuce .. noodles .. oil ...)
119.
DERBY DAY CARROTS
Cook sliced
carrots
in salted water until tender. ... sugar; add bourbon. Add drained
carrots
. Stir to coat. Garnish with mint. Serve immediately.
Ingredients: 6 (bourbon .. mint .. salt .. sugar ...)
120.
MRS. K.'S SPRING GARDEN SPECIAL
Saute onions and ground beef ... Add seasonings. Cook
carrots
in separate pot until tender ... Yields 32 servings, 3/4 cup each. A great camp meal!
Ingredients: 10 (beans .. beef .. carrots .. oil .. onions .. salt ...)
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