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Results 111 - 120 of 132 for japanese sauce
111. JAPANESE HAMBURGER
Saute almonds in butter in ... and stirring frequently. Cover and simmer for 3 minutes. Stir in soy sauce and sprinkle with almonds. Serves 4.
Dip wings in beaten egg ... crispy. Place in shallow baking dish and pour sauce over them and bake at 350 degrees for 1 hour. Baste occasionally.
Cut wings in half. Dip ... pan and pour sauce over wings. Bake at 350 ... crowds, kids and snacks. Tastes good warmed up if there are any leftover.
114. JAPANESE CHICKEN
Dip pieces of chicken (legs, ... (while hot) in sauce. Transfer to pan and ... must use Kikkoman soy sauce in order to get the correct flavor.
Cut wings in half. Dip ... shallow roasting pan and pour sauce over wings. Bake at 350 degrees for 1/2 hour. Spoon sauce over wings during cooking.
Combine all ingredients and toss with dressing. Serves 12.
117. JAPANESE - STYLE
Cut breasts through white cartilage at V of neck. Using both hands, grasp the small bones on either side. Bend each side back, pushing up ...
Cut 2 lb. chicken wings in 3 parts. Discard tips. MIX: Pour over chicken wings and marinate at least 1 hour. Can be made 24 hours ahead. ...
Discard wing tips; cut wings ... pan and pour sauce over wings. Bake at 350 ... kids, and snacks. Taste good warmed up if there are any left over.
Use 2 or 3 fryers. ... lightly browned. Bring sauce to a boil. Dip chicken ... until done. (Recipe can be made the day before and served cold.)
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