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Results 111 - 120 of 551 for italian sausage peppers
In large kettle or Dutch oven, brown sausage, onion and garlic; pour ... carrots, tomatoes, bouillon, Italian seasoning and pepper; bring to a boil. ... about 2 1/2 quarts.
Mix dough as directed on ... dough. Sprinkle parsley, Italian seasoning, garlic powder, salt, pepper, onion, salt or powder, ... bits of raw sausage over dough. Roll up dough ... brown. Makes 15 rolls.
113. HEARTY ITALIAN SOUP
In Dutch oven or large saucepan, brown sausage, green pepper and onion; drain. Stir in ... 1 pound link Italian sausage may be used, cut into 1/2 inch pieces.
SAUCE: Brown pork meat in ... puree), sugar, salt, pepper, basil, oregano, nutmeg to ... 1 1/2 hours. ITALIAN SAUSAGE: In frying pan, add ... hours or until thick.
115. ITALIAN SAUSAGE BAKE
Brown sausage in oil, place in bottom ... minutes. Spoon juice over vegetables. Make sure potatoes are done. Serve with salad and warm Italian bread.
Blend canned tomatoes in blender. ... more salt and pepper, taste off and on while cooking. Brown sausage, sliced fairly thin. Add ... minutes. Serve with Italian sauce on top. Everyone at Helm's agrees this is fantastic!
117. ITALIAN TOMATO SAUCE
Saute the garlic and olive ... are adding the Italian sausage, brown the sausage using ... Parmesan cheese, crusty Italian bread and a garden salad.
Cut zucchini squash in thin slices and marinate in Italian dressing while preparing sandwich. Slice ... partially. Arrange green pepper rings and tomato slices over ... loaf. Slice and serve.
Cook 1 lb. Italian sausage cut in 1/2 inch pieces. ... Parmesan salad dressing after sauce is simmered. Serve over the cooked and drained Rigatoni.
Butter well a 9 x ... well 2 pounds Italian sausage and put over whipping cream, ... green or red peppers and chopped onion (as desired). ... thaw first before baking.
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