Results 111 - 120 of 320 for how to make buckeyes

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111. BUCKEYES
In large mixer bowl, beat ... nuts. Chill 2 to 3 hours. Shape into 1 ... Store covered at room temperature or in refrigerator. Makes about 7 dozen.

Blend above and form into small sized balls. Refrigerate for 2 hours. Then melt a 6 ounce package of chocolate bits. Dip balls into melted ...

Cream the butter, ... ... double boiler. Recipe makes about 100 to 150 depending upon size. Chill peanut butter balls before dipping in chocolate.

114. BUCKEYES
Mix butter, peanut butter and vanilla. Gradually add powdered sugar. Roll in balls. Chill. Melt paraffin and chocolate chips in double ...

115. BUCKEYE'S
Mix and shape into balls. ... boiler. Dip peanut butter balls into chocolate covering using toothpick to hold balls. Cool on wax paper until set.



116. BUCKEYES
Cream butter, sugar and peanut butter until smooth. Add Rice Krispies and form into balls. Melt chocolate chips in double boiler. Dip balls ...

117. BUCKEYES
Beat peanut butter and butter until creamy. Add powdered sugar, mixing until all sugar is added. Roll into small balls and chill for at ...

Cream the butter, peanut butter, ... on wax paper to cool. Remove toothpicks after dipping. This recipe makes approximately 100 depending upon size.

119. BUCKEYES
Mix all together. Dip in chocolate. Use dipping chocolate. Let set on wax paper until dry.

120. BUCKEYES
Mix sugar, peanut butter and ... (size of walnuts). Melt chocolate chips and paraffin wax in double boiler. Dip buckeyes in chocolate and drain.

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