Results 111 - 120 of 1,040 for how to make batter

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

Soak squirrel overnight in salt ... until tender, salt to taste. Remove from liquid and drain on paper towel. Dip in batter and fry quickly in hot oil.

To Prepare Medley: In a 1 ... water. Stir until batter is smooth. Add fish pieces ... platter and top with warm medley sauce. Makes 2 servings.

In a baggie mix: 1 ... dip chicken in flour mixture and then into batter. Deep fry until brown. (If batter becomes too thick, thin with milk.)

Bake potatoes until nearly done. Dip in beer batter, roll in corn flake ... until brown. Return to oven (325 degrees F.) and ... 1 hour before using.

Sprinkle chicken with 1 tablespoon ... rings; set aside. Make Beer Batter: In large bowl, mix ... thermometer. Preheat oven to 350 degrees. Dip several chicken ... rings. Makes 6 servings.



Trim leaves from the beets, ... of cold water to the boil; add salt to ... stems. Set aside. Batter: Sift the flour and salt into a large bowl. Make a well in the center ... hot with lemon wedges.

To begin mix first 7 ingredients ... tender. Cool. Meanwhile, make batter by mixing flour, salt, pepper, ... in batter, fry until golden brown.

1. Place water in a ... scraper and pulsate to obtain a smooth batter. 2. Roll seasoned pieces ... with cornstarch and dipping in batter, fry.

Mix flour and salt. Add ... until smooth. Let batter stand in a warm place ... Drain on paper towels. Serve with tartar sauce and lemon slices.

Dip each slice of potato in batter and fry in hot vegetable fat until golden brown on both sides. Large potatoes are best to use. Serves 4 to 5.

Previous  6 7 8 9 10 11 12 13 14 15 16 17  Next

 

Recipe Index