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Results 111 - 120 of 264 for hot german potato salad
Boil 6 potatoes and dice. Fry 6 slices of bacon; remove bacon and add onion to bacon fat. Blend in 2 tablespoons flour, sugar, salt, celery ...
Add vinegar, sugar and water, ... drippings. Add flour and stir until hot - add onion greens and parsley - stir gently to avoid breaking potatoes.
Peel and cube potatoes, cook until tender and drain well. Fry bacon until well done, remove from pan and drain on paper towels. Saute onion ...
Boil the potatoes until tender. Brown and drain the bacon. Reserve 1/4 cup bacon drippings. Combine the bacon fat, scallions, pickle, ...
Fry out bacon and onion in frying pan. Add other ingredients and bring to a boil. Pour over potatoes. Put in oven to heat. Serves: 4.
Cook potatoes in boiling water. Peel and dice, add vinegar and seasonings. Fry bacon until crisp. Cook eggs 4 minutes. Combine potatoes, ...
Cook bacon until crisp, drain and crumble. Reserve 1/4 cup drippings. Cook onion in drippings until tender. Blend in flour, sugar, salt, ...
Wash and pierce 4 medium potatoes through with a fork. Place on paper towel in microwave oven. Microwave on high 10 to 12 minutes or until ...
Peel potatoes. Heat 1 inch ... and potatoes into hot mixture. Heat thoroughly, stirring to coat potato slices. In separate skillet, brown ... Serve with potato salad. Makes 5-6 servings.
Wash and pierce potatoes through ... their shape. Cover casserole and let stand until ready to serve. Best served hot! Great for summer picnics!
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