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GERMAN POTATO SALAD (HOT) | |
6 sm. potatoes, cooked 1 tbsp. parsley 1/4 c. vinegar 1 tbsp. flour 6 pieces crisp bacon, crumbled 1 tsp. salt (optional) 3 tbsp. water 3 tbsp. sugar Tops of green onions or chives Add vinegar, sugar and water, and salt to sliced potatoes, crisp bacon and several tablespoons bacon drippings. Add flour and stir until hot - add onion greens and parsley - stir gently to avoid breaking potatoes. |
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