Beat egg slightly. Stir in ... juice, add to hot mixture. Cook until gelatin dissolves. ... Add only desired fruit, about 3 cups drained. ... to pour over fruit.
Cut orange slices in half. ... aside. Drain canned fruit well, reserving all pineapple juice ... cup container. Pour hot juice over all. Add oranges. ... in a large brandy snifter
Combine sugar and flour in ... about 1/4 of hot mixture into egg mixture; add ... cream; serve over fruit salad. Store in refrigerator. Yield: about 3 cups.
Cut turkey into 3/4 inch ... medium-high heat until hot. Cook turkey in hot ... until chilled. Arrange fruit and turkey on large platter. ... with dressing. 4 servings.