Results 111 - 120 of 689 for hot cranberry

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Mix Jello and sugar in a 9 x 13” dish. Add boiled water and the juice of the crushed pineapple, stirring until Jello and sugar mixture is ...

Sift flour, measure, resift with ... baking soda in hot water. Combine liquid, molasses and ... saucepan. Bring to a boil. Serve hot over pudding.

In a large mixing bowl, ... with warm (not hot) melted butter. Sprinkle cinnamon ... chopped Craisins and chopped pecans. Makes about 1 dozen.

Dissolve Jell-O in 2 cups of hot water. Put jellied cranberry in a sieve, food mill ... water. When it is partially set, add bananas and nuts.

Place cranberries in a small ... with 1/2 cup hot water. Set aside. Heat oil ... stir into the cranberry mixture. Return saucepan to heat ... stuffing or hot rice.



Dissolve raspberry Jello in the hot water. Cut in both cans of cranberry sauce. Add lemon juice, oranges, ... celery and nuts. Chill until firm.

Combine first 4 ingredients in saucepan; bring to boil. Boil for 5 minutes. Add sugar and lemonade. Serve hot. Yield: 24 servings.

Pour all liquid into large percolator. Place cloves and cinnamon stocks in basket. Percolate.

Combine first 7 ingredients in ... dissolves. Stir in brandy; reduce heat and simmer until mixture is thoroughly heated. Serve hot. Yield: 2 quarts.

Simmer 1 hour; serve hot with cinnamon stick stirrer.

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