| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of about 880 for ham potatoe
Peel and slice potatoes. In a casserole or ... layer potatoes, then ham and onions. Sprinkle with flour ... sauce. I pretty well cover layer.
Preheat oven to 350 degrees. ... 1/2-quart casserole, combine ham, potatoes, carrots and green onions. ... 15 minutes more. Yield: 4-6 servings.
Cook onion and garlic in ... not brown. Add ham and cook, stirring for 1 ... cream. Season. Peel potatoes and grate them coarsely. Press ... well brown. Serves 4.
Cut ham in bite-size pieces. Place half the potatoes in greased 2- quart casserole. ... 45 minutes longer or until potatoes are done. Serves 6.
In a 2 1/2 quart ... high heat. Add ham and cook, stirring frequently, until ... from around each potato and add to the potatoes to saucepan. Cook until the ... over cook. Serves 6.
Combine ham, potatoes and pimento in a 13 ... constantly. Pour over ham mixture. Bake at 350°F for 30 minutes or until desired consistency.
Peel potatoes and cut into bite-size pieces. ... 5 minutes. Drain potato mixture and spread it in ... thickened. Mix in ham and 3/4 cup cheese. Pour ... degrees for 35 minutes.
Over medium heat, melt butter ... melts. Slice onion, potatoes thinly. Put onion, potatoes and ham in a greased baking dish. ... 1 hour. Serves 6.
In a bowl, combine eggs, vegetables, ham, tomatoes, cheese, milk and onions. Set aside. Press potatoes onto and up sides of ... ham filling into potato crust. Bake in a 350 ... serving. Yield: 6 servings.
120. POTATO-HAM SCALLOP
Place half the ham in a 2 quart casserole dish. Cover half the potatoes and half onion. Sift half ... with parsley. Bake 15 minutes. 4-6 servings.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables