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Results 111 - 120 of 385 for ham mushrooms peppers
Place in oven proof 2 qt. casserole dish. Spread bread crumbs over mixture. Bake 1 hour at 325°F or until browned and bubbly.
Cook noodles according to package directions; drain. Combine all ingredients and place in greased casserole dish. Bake at 350 degrees until ...
In a 2 quart saucepan, ... Saute onion and peppers. Remove from heat. Stir ... preheated oven at 350 degrees for 30 minutes. Yields: 6 to 8 servings.
Combine all ingredients except croutons. Place in ovenproof casserole dish. Spread croutons on top; dot with butter. Bake one hour at 325 ...
115. HAM QUICHE
Preheat oven to 425 degrees. Bake pastry shell for 8 minutes. Remove from oven, reduce oven temperature to 350 degrees. In medium bowl toss ...
116. HAM PASTA CASSEROLE
Great for using up leftovers. Mix together and bake at 325 degrees for 30 minutes.
1. Saute onion and green pepper in butter. 2. Combine with ... the cheese. Repeat layers. 4. Bake at 350 degrees for 30 minutes. Serves 6 to 8.
Heat oven to 350°F. Grease ... salt, mustard, parsley, pepper and eggs with a fork ... can (4 ounces) mushroom stems and pieces, drained. Mix ... up to 24 hours.
119. HAM EGG CASSEROLE
Fry hash browns lightly along with onions, parsley, and mushrooms in a little batter. Butter ... in. Salt and pepper to taste. Then do layers ... removing it from oven.
120. HAM CHOWDER
Cook first 7 ingredients until ... flour together. Add to chowder to thicken. Add cheese, stir to melt. Pepper to taste. Serve with cornbread.
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