| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 111 - 120 of 130 for grilled chicken brown sauce
111. BARBECUED CHICKEN
The chicken is even better if prepared ... to marinate. The grill is prepared and coals are ... center, allowed to brown and then turned over. After ... hour. Add your sauce and let simmer for the final 10 minutes.
112. YAKITORI
Skin and bone the chicken breasts and cut the meat ... platter. Combine soy sauce, sake, brown sugar and ginger; pour over ... and drain excess. Grill for 10-12 minutes, remove from ... a dip.) Serve immediately.
113. BARBECUED CHICKEN
Wash the chicken and pat dry with paper ... are ash gray, grill chicken 6 inches from hot ... Baste with barbecue sauce. Continue to turn and ... if desired. Serves 4.
114. CHICKEN TERIYAKI
In saucepan, stir together brown sugar, soy sauce, sake, onion and garlic. ... more; cool. Place chicken in shallow baking dish. Pour ... reserve marinade. Coat grill with non-stick spray, or coat ... reserved marinade. Serves 8.
115. CHICKEN TERIYAKI
Combine first 6 ingredients. Marinate chicken in mixture at least 4 hours (can marinate overnight). Grill chicken over hot coals or ... Easy to double recipe.
116. BARBECUED CHICKEN
This barbecue sauce is also delicious on turkey ... By turning the chicken pieces frequently during barbecueing they ... the onion, water, brown sugar, cornstarch, orange juice, vinegar, ... with sauce. 6. Grill chicken about 6 inches from ... pierced with a fork.
117. POULTRY MARINADE
Combine ingredients. Use to marinate beef, pork, or chicken for broiling or grilling. Makes ... chicken breasts overnight. Grill until done. For variation place ... melts, remove from grill.
Combine soy sauce with 2 tablespoons honey and ... non-aluminum bowl. Add chicken and marinade covered for 10 ... non-stick cooking sprayed grill or broiler rack until browned ... of marinade and brown for 5 minutes. Brush 1 ... Repeat for other side.
Cut-up fryer or chicken parts. Marinate chicken at least an hour in the following sauce: Arrange chicken on warm grill. Turn several times during ... 30 to 45 minutes.
Marinate chicken 8 hours in refrigerator in part of the sauce. Let stand 1 hour at room temperature. Grill over hot coals 4 minutes ... other meats and vegetables.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables