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Results 111 - 120 of 242 for gravy steak
Mix flour, salt and pepper. Roll steak pieces in flour mixture. Place ... cook on low 7 to 9 hours or high 3 to 4 hours. Good served over rice.
Mix meat, 1/3 cup onion soup, crumbs, egg and seasonings. Form into 6 oval patties and brown both sides. Remove patties. Pour over meat and ...
Mix meat with egg, crumbs ... liquid to make gravy, adding remaining onion soup ... Cook 5 minutes. Serve with rice or on buns. Serves 4 to 6.
114. CUBE STEAK AND GRAVY
Salt and pepper steak and then roll in flour ... crock-pot. Cook on low 4 to 6 hours. Water or milk may need to be added to gravy if it is too thick.
In bowl, combine 1/3 cup soup with beef, crumbs, egg, salt and pepper. Shape into 6 oval patties. In skillet, brown patties; pour off fat. ...
Beat egg in large bowl. Stir in 1/3 cup of soup, bread crumbs, salt and pepper. Add beef; mix gently. Shape into 6 oval patties. Brown in ...
Cut steak into 3-inch pieces. Roll in ... to taste. Add water until gravy reaches desired thickness. Add fried steak and simmer for 30 minutes.
Cut round steak into cubes and brown in ... to the sauce and cook for about 1 hour or until meat is tender. Serve over rice. 8 to 10 servings.
Sprinkle onion soup over browned meat. Mix soup and water and pour over. Bake at 350 for 1 1/2 hours, covered.
Flour meat and fry in a small amount of oil. Put in the pressure cooker with soup and can of water. Pressure for 10 minutes. Let cooker ...
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